Koffee Kult Travels to Colombia for Premium Coffee Beans
Discover the remarkable story behind our premium single origin Colombian coffee as Koffee Kult Founder Jamie Mardis takes us on an exclusive journey to El Cucho Finka, a sustainable coffee farm nestled high in Colombia's mountains.
El Cucho Finka: Where Premium Single Origin Coffee Begins
When Koffee Kult Founder Jamie Mardis visited Colombia's El Cucho Finka—which translates to "end of the corner farm"—he discovered a remarkable story of dedication, tradition, and exceptional single origin coffee production that exemplifies everything we value in specialty coffee sourcing.
Meet Jose Artemio Barco: Master Coffee Grower
This extraordinary 40-year-old farm is helmed by Jose Artemio Barco, a passionate coffee grower who, along with five family members, calls El Cucho Finka home. Jose's dedication to quality coffee production is evident in every aspect of this carefully maintained farm.
🌱 El Cucho Finka Farm Specifications
Why Altitude Matters for Single Origin Coffee Quality
El Cucho Finka's highest point reaches an impressive 2,100 meters above sea level (MASL), which is one of the most critical factors contributing to the exceptional quality of their single origin coffee beans. At this elevation, coffee plants experience:
- Cooler temperatures that slow bean development, allowing more complex flavors to develop
- Intense sunlight during the day followed by cool nights
- Optimal growing conditions that stress the plants just enough to concentrate flavors
- Longer maturation periods resulting in denser, more flavorful beans
Castillo Variety
Disease-resistant variety known for its full body and balanced acidity, perfect for high-altitude growing conditions.
Caturra Variety
Compact plant variety prized for its bright acidity and complex flavor profile, thriving in mountain environments.
Sustainable Coffee Farming in Action
The Importance of Seasonal Rainfall
During Jamie's visit, the farm had experienced a dry summer—the land hadn't seen rain for months. However, on this particular fall day, the skies opened up, bringing much-needed precipitation to the coffee plants. Jose's happiness at seeing the rain demonstrated his deep connection to the land and understanding of what his coffee plants need to thrive.
"Visiting El Cucho Finka reinforced our commitment to working directly with passionate coffee growers who understand that exceptional single origin coffee starts with respect for the land and dedication to quality at every step."
- Jamie Mardis, Koffee Kult Founder
From Farm to Cup: Our Single Origin Coffee Journey
The relationship between Koffee Kult and farms like El Cucho Finka represents everything we believe about premium single origin coffee:
- Direct relationships with coffee growers who share our passion for quality
- Sustainable farming practices that protect the environment and support communities
- Transparent sourcing that ensures fair compensation for growers
- Quality-focused processing that preserves the unique characteristics of each farm
What Makes El Cucho Finka Coffee Special
Unique Terroir Characteristics
The combination of high altitude, specific climate conditions, volcanic soil, and careful cultivation by the Barco family creates coffee beans with distinctive flavor profiles that can't be replicated anywhere else. This is the essence of true single origin coffee—beans that carry the unique signature of their specific growing environment.
Tasting Notes You Can Expect:
- Bright acidity characteristic of high-altitude Colombian coffee
- Full body with smooth, rich mouthfeel
- Complex flavor profile featuring notes of chocolate, caramel, and fruit
- Clean finish that highlights the careful processing methods
Experience El Cucho Finka's Legacy
Taste the dedication and passion that goes into every bean from Colombia's El Cucho Finka. Explore our collection of premium single origin coffees and experience the difference that direct relationships with passionate growers makes in every cup.
Supporting Sustainable Coffee Communities
When you choose single origin coffee from farms like El Cucho Finka, you're not just enjoying exceptional coffee—you're supporting:
- Family-owned farms that have been perfecting their craft for generations
- Sustainable agriculture that protects the environment for future generations
- Local communities in coffee-growing regions
- Traditional farming methods that prioritize quality over quantity
The Future of Single Origin Coffee
Visits like Jamie's trip to El Cucho Finka represent the future of the coffee industry—one built on personal relationships, mutual respect, and shared commitment to excellence. By working directly with growers like Jose Artemio Barco, we ensure that every cup of Koffee Kult single origin coffee tells a story of passion, tradition, and uncompromising quality.
This is more than just coffee sourcing—it's about building lasting partnerships that benefit everyone from the grower to the coffee lover enjoying that perfect cup at home.