Here’s to the crazy coffee lovers who say “I need coffee” about 32 times a day. Don’t worry, we feel you, which is why Koffee Kult’s Colombian Huila coffee beans are perfect for your strongest coffee desires.
Koffee Kult Colombia Huila Coffee is a handcrafted small batch roasted coffee. We roast our coffee with a profiling process in order to ensure that each batch is consistently the same. Koffee Kult Columbia Huila Coffee beans are packaged as whole bean coffee to make sure that they keep their freshness, in a re-sealable coffee bag.
Koffee Kult Colombia Huila Coffee meets the SCAA specialty grade coffee standards. These are from Huila Colombia, which makes some of the freshest, most delicious coffee beans in the world. Some ways you can enjoy these dark coffee beans are: iced, drip, espresso, poor over (Hario v60) Chemex, or Toddy cold brew.
ABOUT THIS COFFEE
Cupping Notes Notes of mild cherry and caramel - roasted at medium - roasted medium
Location Small producers in the department of Huila in Southern Colombia
Altitude 1000 – 1900 masl
Varieties Caturra, Castillo, and Colombia with some growing Typica
Process Fully washed
Drying Sun or mechanical if necessary
Harvest Main harvest is April and August with the matica between December – February
Export May - August
This coffee comes from mostly small family owned farms in the growing region of the department of Huila, Colombia. Most producers in this region will pick and process their own coffee at their own micro-wet mills and then dry their own coffee and deliver it to factories for dry milling, sorting and packaging. The three main regions in Huila where coffee is predominantly grown include Garzon, Pitalito and Neiva.