Koffee Kult Customer Profile: Adriana Henao
"Jamie (Mardis, the founder of Koffee Kult) is a longtime friend of my dad. That aside, what’s appealing is that it’s not your typical coffee. It is roasted with great care, in small batches in-house using the best equipment. Jamie educates himself on every aspect. What really sets it apart is the taste. When I first tried it I thought, ‘Damn, this stuff is really good!’."
"Eye Cracker Espresso Beans"
"Cold brew (served in the roasting facility, which is by appointment only—see note about longtime friends with dad!) It is refreshing and really good."
"First coffee. Then science."