Dark Roasted Coffee Recipe: French Hot Chocolate Coffee
A recipe guaranteed to be a hit, French Hot Chocolate Coffee combines the best of both worlds to create a concoction of amazing flavors. In a total of ten minutes, you can be lounging, enjoying a cup of this flavorful dark roasted coffee recipe. Perfect for a lazy afternoon, an afternoon brunch, or an after-meal dessert drink, this recipe is made to wow you and your guests during any occasion.
What you’ll need:
- 1 cup Fresh Dark Roast Koffee Kult coffee
- 1 ½ cups milk
- ½ cup heavy cream
- 1 tablespoon confectioner’s sugar
- Whipped cream
- Chocolate
- 4 coffee mugs
How to Make it:
Step One: Start brewing your Dark Roasted Koffee Kult coffee. Turn your stove to medium-high heat and in a medium saucepan, whisk together the milk, cream and sugar, and heat until you see bubbles forming along the edge of the pan. Add chocolate as desired. Make sure to avoid a boil, if needed, lower heat and whisk until chocolate is melted.
Step Two: Take four mugs and pour about two ounces of your Koffee Kult Coffee into each. Remove your chocolate mixture from the heat and pour on top of your coffee.
Step Three: Add extra sugar or chocolate pieces, if desired, and top off with whipped cream. Any extra chocolate can be used to add chocolate shavings to your delicious creation.
Step Four: Enjoy! And spread the word about this delicious, French Hot Chocolate Coffee recipe from Koffee Kult.
For more great coffee recipes, stay up-to-date with the Koffee Kult online recipe book!
