Tulsi Mint Tea
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A wonderful tea for the caffeine-sensitive. Sweet spearmint and herbaceous tulsi (also known as holy basil) both deliver a pleasant cooling sensation, rounded out with lemony citrus notes. Can be served hot or iced.
Ingredients: WSpearmint, Tulsi, Lemon Verbena
Hot: use 205-degree water, 2 grams of tea with 6oz of water, steep for 6 seconds, steep again to enjoy another cup
Cold Brew Suggestions: 0.20 lbs of tea per gallon of water. Steep for 12 to 16 hours.