Spiced Anjou Pear Tea

Spiced Anjou Pear Tea

Regular price $ 14.00
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About
Complex and layered, this blend is sweet and tart. Crisp pear and tangy hibiscus make this a refreshing white tea blend with a seasonal feel.  Bai Mu Dan’s medium body and notes of honeysuckle and sweet grass make it an excellent base for fruity flavors.

Tea Origin: Fujian Province, China
Cultivar: Da Bai

Ingredients:  White Peony (Bai Mu Dan), Apple Pieces, Cinnamon, Rosehips, Hibiscus, Star Anise, Cardamom, Red Rose Petals, Natural Pear Flavor

Brew

Hot: use 205-degree water, 2 grams of tea with 6oz of water, steep for 6 seconds, steep again to enjoy another cup

Cold Brew Suggestions: 0.20 lbs of tea per gallon of water.  Steep for 12 to 16 hours. 

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Koffee Kult

Every awesome company has a history. The Koffee Kult mission has been to find and roast the best coffee we can find from all parts of the world.

Learn about our beginnings thru to our current location.

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Commitment to what is right

Koffee Kult partners with coffee producers that are environmentally friendly, pay equal wages to all and supports schools on farms for the children.

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