Honduras COMSA is a lightly roasted Full Natural processed coffee. This coffee is roasted for each order so it is fresh. Certifications - Fair Trade, Shade Grown. This awesome coffee comes in a standard Koffee Kult 16oz (1 pound) bag with ziplock as whole bean. Ground by request, please include brew method. We bought the entire micro lot this is limited quantity while it last.
ABOUT THIS COFFEE
Cupping Notes of syrupy cherry, watermelon, strawberry and honey notes- roasted medium
Location La Paz, Marcala, Honduras Altitude 1,750 masl Varieties Bourbon, Catuai, Caturra, Typica Process Natural Drying Sun Dried and Mechanical Harvest December-April Export February-June
Certifications: Shade Grown, Fair Trade Although this farm is certified USDA Certified organic Koffee Kult is not so this coffee does not bare the USDA Organic certification.
In the year 2000, 62 Honduran coffee farmers joined together with a common goal to transform their farms from conventional to organic production and formed COMSA (Cafe Organico Marcala, S.A). In 2001, fostered by a foundation called Funder, COMSA earned their organic certification from Bio Latina which has enabled them to market their coffee to more international buyers and realize better selling prices for their coffee. In February 2006, COMSA then applied for and was granted Fair Trade certification status. COMSA uses the Fair Trade price premium to fund many social projects including paying teachers salaries and purchasing school supplies. The premium also finances the construction of kitchens in the schools in support of the Merienda Escolar program that provides meals for school children. Royal Coffee New York is proud to support COMSA by purchasing their excellent quality, organic and Fairtrade certified coffee.