Origin: Antioquia, Colombia
Size: 3.5 Hectors (8 Acres)
Altitude: 2050 masl
Fermentation: 72 hours, water changed every day
Drying Process: Sun dried
Cupping Score: 87.25
Cupping Notes: Apricot, Berry, Fruit, Medium Body
This was the most sought after coffee at the auction. Koffee Kult is honored to bring it to the USA. There are not returns on this coffee.