Bourbon Barrel Aged Colombia Bermudez

Regular price $ 19.99
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Product Description 

This coffee is an arabica bean processed using the honey method in the the Cauca region of Colombia. This is one of our favorite coffees of the year. We took it and aged it in a Jack Daniels Bourbon Barrel. When brewed, this coffee offers a cup with fruity notes and a hint of bourbon. 

Details

Cupping Notes Dark cherry, hazelnut, honey, syrupy body, sweet, pleasant mouth feel with a hint of bourbon
Location Villa Rosita Farm, Cauca, Colombia
Producer Santiago Bermudez
Varieties Castillo & Caturra
Process Honey then aged in bourbon barrel before roasting

 

History of

Koffee Kult

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Learn about our beginnings thru to our current location.

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Commitment to what is right

Koffee Kult partners with coffee producers that are environmentally friendly, pay equal wages to all and supports schools on farms for the children.